10 Pillsbury Pizza Crust Recipes That Go Beyond Pizza (2024)

I know what you’re thinking: Why bother making a list of Pillsbury pizza crust recipes when it’s obvious what you use Pillsbury pizza crust for, right?

Well, as it turns out, there are plenty of things that you can do with Pillsbury pizza crust, and not all of them include making a pizza.

10 Pillsbury Pizza Crust Recipes That Go Beyond Pizza (1)

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Of course, that’s the most obvious choice, and you’ll find a few of my favorite homemade pizza options here. However, you’ll also find a lot more!

You can also use the dough to make twisted pretzel bites, biscuit beignets, and even pull-apart Christmas tree bread.

So suspend your skepticism and give these 10 Pillsbury pizza crust recipes a chance.

Quick and Easy Pizza Crust Recipes

1. Bacon Cheeseburger Pizza

Why choose between bacon, cheeseburgers, and pizza when you can have all three?!

It might not be the most health-conscious choice on the list, but it’s undoubtedly one of the tastiest!

The pizza dough is already prepared, so you’ll just have to roll it out.

Then, simply brown and cook the other ingredients, pile them onto the dough, and bake it.

And if you’re wondering what to serve with pizza and burgers, isn’t it obvious? Fries!

2. Mini-Cheese Pizzas

If you’re looking for something a bit simpler, make these mini-cheese pizzas instead. You’ll only need four ingredients for them.

With nothing more than pizza dough, mozzarella, pizza sauce, and parmesan cheese, you can have several of these saucy, cheesy pizzas on the table in less than an hour.

Of course, you can always add pepperoni, ham, peppers, onions, and anything else you like to them. It doesn’t even take that much extra work.

3. Homemade Pepperoni Pizza Rolls

I’m not going to divulge my age here, but I will say that I’m probably past the prime demographic for pizza rolls. Even so, I love them. I mean, who doesn’t?!

They’ll have all the robust, garlicky, and cheesy flavors of pizza, but none of the mess.

Plus, they’re small, so you can easily lose track of how many you’ve had and not feel so guilty.

Even so, just because I love pizza rolls doesn’t mean I always want the frozen ones that come out of a bag.

Sometimes, I like to make my own, and it’s remarkably easy to do.

All you’ll need is pizza crust, mozzarella, pizza sauce, a bag of mini-pepperonis, olive oil, and a tablespoon of garlic bread sprinkle.

Mmmmm… I can taste them now.

4. Spinach & Cheese Pull-Apart Christmas Tree Bread

If you need something festive but relatively fast and easy to make, you can’t go wrong with spinach and cheese pull-apart bread.

You’ll shape it to look like a Christmas tree, but you’ll stuff the inside with cheesy spinach goodness.

It’s a bit like spinach-artichoke dip without the artichokes.

And you won’t need anything to dip into this spinach and cheese spread, as it comes stuffed inside every bite of Pillsbury pizza dough.

5. Cheesy Pepperoni Pizza Sticks

Whether you’re craving pizza for lunch or looking for simple appetizers, these pepperoni pizza sticks are just the thing.

A whole batch uses only six ingredients (pizza crust, pepperonis, mozzarella cheese sticks, butter, garlic powder, and parsley) and takes just 20 minutes to prepare and cook.

Serve them with some marinara or pizza sauce for dipping, and you’ll have a real hit on your hands.

6. Twisted Pretzel Bites

These four-ingredient twisted pretzel bites are an insanely easy way to enjoy homemade soft pretzels.

Simply shape your dough and drop it into a pot of boiling water and baking soda.

When each one is ready, give it a second to cool before covering it in an egg wash and kosher salt.

Then, all you’ll have to do is enjoy them either alone or with some warm queso.

You’re welcome!

7. Breakfast Pizza

I used to love waking up to the smell of my mom cooking breakfast pizza in the house. It was always such a wonderful way to start the day.

It doesn’t give me the same rush as an adult, but I still love breakfast pizza and often make it for brunch and lazy Saturday breakfasts.

It’s a pretty simple recipe and takes less than an hour. It’s wonderfully cheesy and covered in sausage, veggies, eggs, and more.

The garlic is a nice touch, as is the hot sauce, but you can leave both out if that’s not your style first thing in the morning.

8. S’mores Pizza Roll-Up

If you’re more in the mood for something sweet, you can use Pillsbury pizza crust for that, too.

This s’mores pizza roll-up is one of my favorite sweet treats.

It looks like a pumpkin roll and even has a similar texture, but the ooey-gooey inside is 110% s’mores yumminess!

It truly has everything – chocolate, marshmallows, brown sugar, graham crackers, and more. Every bite is like a taste of campfire heaven.

9. Biscuit Beignets

Oh yes. Those are beignets – just like the ones you’ll get in New Orleans. And believe it or not, they’re insanely easy to make.

All you’ll need is Pillsbury pizza crust and vegetable oil to fry it in. Then, simply top the finished product with powdered sugar and enjoy!

They’re a little greasy and not too healthy, but they’re delicious.

Now and then, you’ll have to forget being healthy and treat yourself to something genuinely decadent.

10. Apple French Toast Breakfast Pizza

This apple French toast breakfast pizza is ideal for breakfast or brunch when you want sweet instead of savory, but it’s also an excellent dessert.

Plus, it’s easy to make! You’ll only need seven ingredients, and the time and effort involved are minimal.

Best of all, every bite is overflowing with scrumptious apple and cinnamon flavors. It’s to die for.

10 Pillsbury Pizza Crust Recipes That Go Beyond Pizza (2)

Top 10 Pillsbury Pizza Crust Recipe Collection

These Pillsbury pizza crust recipes prove there’s a lot you can make with the dough! From bread to pizza rolls to pretzel bites, you’ll want to keep a can on hand from now on!

Instructions

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a Pillsbury pizza crust recipe in 30 minutes or less!
10 Pillsbury Pizza Crust Recipes That Go Beyond Pizza (3)

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10 Pillsbury Pizza Crust Recipes That Go Beyond Pizza (2024)

FAQs

What can you make with pizza dough besides pizza? ›

9 Recipes That Use Pizza Dough—Besides Pizza
  1. 01 of 09. Cheesy Soppressata Pull-Apart Bread. ...
  2. 02 of 09. Spiced Lamb Pie. ...
  3. 03 of 09. Pizza Sandwiches. ...
  4. 04 of 09. Garlic and Rosemary Knots. ...
  5. 05 of 09. Sausage-Roasted Pepper Calzone. ...
  6. 06 of 09. Nutella Banana Pockets. ...
  7. 07 of 09. Khachapuri (Georgian Cheese Bread) ...
  8. 08 of 09. Classic Calzone.
May 24, 2023

How to make Pillsbury pizza crust better? ›

Pillsbury™ pizza crust is really good when brushed with garlic butter and then topped off with your favorite pizza toppings.

What Pillsbury dough is good for pizza? ›

Pillsbury Thin and Crispy Pizza Crust Dough, 8 oz - Pillsbury.com.

What are 6 things you could use as crust for pizza? ›

  • You can use thinly flattened ground chicken to create a filling crust. ...
  • Eggs can serve as a protein-packed base for your favorite pizza toppings. ...
  • Red beets make for a colorful crust. ...
  • Zucchini boat pizzas are a simple way to enjoy your favorite toppings. ...
  • Portobello mushroom caps be a great pizza base, too.
Apr 30, 2020

What are 3 pizza crust alternatives? ›

7 Healthier Alternatives to Traditional Pizza Crust
  • Gluten-Free Pizza Crust Mix. Many organic and all-natural brands have a gluten-free pizza crust mix for purchase (quick snapshot below). ...
  • Cauliflower. ...
  • Zucchini. ...
  • Eggplant. ...
  • Wholegrain Sprouted Flatbread. ...
  • Polenta. ...
  • Sugar Cookie.

How do you bake pizza dough without toppings? ›

Preheat your oven to the highest temperature it can reach, typically around 500°F (260°C) or higher. Place the prepared pizza dough on a baking sheet or pizza stone and bake for 10-15 minutes, or until the crust is golden brown and crispy.

How to make Pillsbury pizza crust crispy? ›

Bake 6-10 minutes longer or until crust is deep golden brown. Most recipes for thin, crispy pizza crust will call for an oven temperature between 400 and 500 degrees. For an even crispier crust, pre-heat your oven with your pizza stone or baking sheet in it—this will ensure the bottom of the pizza has a nice crunch!

Do I have to prebake Pillsbury pizza crust? ›

Prep Instructions

UNROLL dough on cookie sheet. FORM to desired thickness and shape. PREBAKE dough 8 minutes. TOP as desired.

What can you add to pizza crust to make it taste better? ›

If you're keen to intensify its flavor even more, enhance the dough further – either with infused oil brushed over top, cheese woven into its edges or a combination of herbs and spices kneaded into it or sprinkled on it.

What is the secret to making good pizza dough? ›

There are many tricks to achieving a tasty, homemade pizza dough that rises into a beautiful pizza crust, such as making sure your ingredients are at right temperature, using half bread flour for a stronger dough and half all-purpose flour for a nice rise, substituting honey for sugar to help caramelize the crust and ...

Should pizza dough be covered or uncovered? ›

The short answer is – cover it to prevent it from drying out. And there is no good reason not to cover. But of course, there are things to consider. We all know to cover our dough so that it does not develop a dry skin on its surface which can give it an unpleasant look and texture.

What kind of cheese do you put on pizza? ›

A combo of mozzarella and provolone offers both stretch and flavor; in fact, many pizzerias use just this blend. If stretch isn't important but you still favor an ooey-gooey melted cheese experience, any of the other tested cheeses should suit you just fine. Cheddar, fontina, Muenster, Gouda, etc.

What are the 3 best toppings for pizza? ›

Let's go further than the Top 5 Pizza Toppings and look at the top 10 most popular pizza toppings in American according to pizzeria operators.
  • Pepperoni.
  • Sausage.
  • Mushroom.
  • Extra Cheese.
  • Bacon.
  • Chicken.
  • Onion.
  • Red/Green Bell Pepper.
Jan 2, 2024

How do you upgrade pizza crust? ›

How to level up your pizza crust
  1. More cheese makes everything better.
  2. Lay your cheese in a ring, brush with a little water, then fold and seal.
  3. Add a little crunch with sesame seeds.
  4. Turn your crust into garlicky breadsticks.
Dec 21, 2023

Can I turn pizza dough into bread? ›

The bread can be made with a variety of pizza dough styles, but we think our Sourdough, Neo-Neapolitan or Classic Pizza Dough all work well. Make sure to prepare your dough ahead of time to ensure it rises at room temperature before firing up your oven.

How long is pizza dough good for in the fridge? ›

Generally, fresh pizza dough will last about 3-5 days in the fridge. If you are concerned that yours has gone bad, pay attention to its scent and texture. If there is a sour smell to your dough, there is a chance that it has over-fermented and is no longer usable.

Can pizza dough be frozen? ›

Pizza dough can be frozen in any quantity, whether it's a full-size pizza or smaller single pizzas. You can store the dough in the freezer for 3-4 months and just thaw overnight before using it. Important: The dough needs to be done with the rising/fermentation process or at the point when the dough is ready to use.

Is pizza dough similar to bread dough? ›

While both pizza dough and bread dough contain similar ingredients, their proportions and preparation methods vary greatly to set them apart. Pizza dough is typically made to be thinner and softer than bread dough, which is often thicker and chewier.

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